pierogi casserole with sauerkraut

this.onSubmitSuccess(response.result); } Heat 2 tablespoons butter in a 5-quart lidded pot over medium to medium-high heat. Save my name, email, and website in this browser for the next time I comment.

return action + divider + 'callback=' + this.callbackName + '&' + serialize(this.form); Dice the onion and mince the parsley as pictured. Cant wait to make this recipe! updateSubmitButtonText: function(text) { directions. One of the best things about pierogi is that they keep well. Prepare a large baking sheet (or two) with wax paper dusted with flour, and have that ready for your assembled pierogi. The. Leftovers reheat nicely in the microwave. Sprinkle cheese over top, adjust heat to low, cover skillet and allow the cheese to melt, about 1 minute. Lower the heat under the pan and simmer for 5 minutes. Your email address will not be published. }

They'll keep in the freezer in a zip-close bag for up to six months. field.className = field.className.replace(/ invalid/g, ''); :). I am making it again for a pot luck this weekend, I cant wait. What a terrific casserole, this will be a hit at my house for sure! Great job! Sprinkle with reserved green onions. package (16 oz) frozen potato and onion pierogies, oz kielbasa sausage, sliced (from 14-oz package), oz cream cheese (from 8-oz package), very softened, cup Progresso chicken broth (from 32-oz carton), cup thinly diagonally sliced green onions. I was recently craving this dish, and as my mom was reading me the recipe over the phone I saw my next project materialize. Cook over medium high heat until evenly brown. Do not over cook. 1 pound sauerkraut, drained, rinsed, and chopped, 2 tablespoons sour cream, or more as needed. Check out this Steak and Ale Soup, this Pork Tenderloin Sandwich, this Hungarian Red Potato Goulash, or this Beef Goulash! _this.onSubmitCallback(response); Thank you for helping to support An Edible Mosaic! I wonder what this would be like without any noodles and even more fresh cabbage.. sounds right up my alley!! 1 lb. if(field.className.indexOf('invalid') == -1) field.className += ' invalid'; I think of my friend, Carolyn every time I eat pierogies to this day. } Everyone makes them a bit differently, with the constants being: ground meat (beef, pork and/or lamb), cooked rice, steamed green cabbage leaves and a tomato-based sauce. I have vowed to clean up my act this fall and eat a little lighter. To stay up-to-date FOLLOW ME on Instagram, Twitter, and Facebook. Cover and lock the lid in place. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. My dish certainly is not lacking in calories. LL, I love how you made this healthier! Sift the flour onto your work surface. In the unlikely event that there are leftovers, leave them to cool first. Youre right, that was an oversight sorry about that! I did add some chopped garlic (family loves garlic) and because my hubby has repeat issues.. Are the mushrooms for garnish, or do you add them into the mix at some time? Next, you can move them into a container, or just wrap the plate with a cling film/foil. When all the water has been added and the dough comes together transfer it to a flour dusted surface and knead for about 6 minutes until smooth and soft. Fantastic makeover. Add onion to the hot oil and pan drippings, then saut for 5 minutes. Add sauerkraut and carrots. Bring a large pot of lightly salted water to a boil. Its always made me nervous- I need to just give it a go. Apple-Glazed Pork Roast with Sauerkraut Pork. Prepare your filling by combining all of the filling ingredients in a medium-size bowl, seasoning to taste; set aside. If you are curious about Polish flavours adventure awaits. Love maple syrup, must have been fun making this. Cook the egg noodles according to the package directions; drain and set aside.

function extend(destination, source) { var action = this.form.action, Wowthere is no need for dessert when dinner has that much sugar, lol! Heat oven to 375F. 1. For a better result, reheat pierogi on a frying pan. } Ive been making deconstructed stuffed cabbage (lazy) and using ground beef, apples, rice. Remove skillet-casserole from stovetop. The addition of cabbage and apple in this recipe are my own twist. Your comment could not be posted. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Cover the pot and cook until the veggies are softened about halfway, about 10 minutes, stirring occasionally. As a final step before posting your comment, enter the letters and numbers you see in the image below. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. I removed the cheese after it cooled down and frozen the leftover for lunches. ~ Melanie Preschutti, (Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2019). I made per the instructions. Cook, stirring often, 10 to 15 minutes or until volume has reduced and sauerkraut is tender. My 13 year old boy even liked it. 1 teaspoons caraway or fennel seeds 1 large sweet-tart apple, such as Braeburn, chopped 1 cup dry white wine 10 ounces turkey kielbasa, cut into 1/2-inch slices 2 cups drained sauerkraut, rinsed 3 tablespoons cider vinegar 1 tablespoon spicy brown mustard teaspoon freshly ground pepper It could be me.but I have read and re read the recipe and I just dont see it. return 'text_field'; I have to say, sauerkraut is a very healthy ingredient! Yes, you are correct, it is finished in the oven uncovered. Are the noodles just added loosely into the cabbage mixture before putting it into the dishes, or are they used to layer the casserole? 2 (10.75 ounce) cans condensed cream of mushroom soup. I basically mix all of the filling ingredients together in one bowl, then scoop small amounts into the center of the rolled out and cut pierogi circles, and seal.

fieldAndListValidation: function() { Add the oil and brown the kielbasa sausage slices on both sides. for(var i = 0; i < elements.length; ++i) { The sauerkraut, mushroom, potato - good - sauerkraut is the lead in this one We don't live near here. Beautiful meal, thank you! } Instructions. Very smart makeover. Add butter and garlic then continue cooking for 2 minutes. Thanks for the recipe, its a keeper! Here's the recipe: Sauerkraut mushroom pierogi. The first directions are to boil and drain the noodles and set aside.I dont see them added back into all the other ingredients. Lol) but it showed how versatile the recipe is. Hungarian Mom trick. In a large bowl, combine eggs, 5 tablespoons sour cream, 3 tablespoons oil, 1 teaspoon salt, and chicken broth until well mixed. Allowing the pierogi dough to rest for at least an hour is also important, as it has an opportunity to relax and become nice and easy to roll out. * Percent Daily Values are based on a 2,000 calorie diet. Love Sausage Ropes & Sauerkraut!! I made it in the pressure cookervery easy and so flavorful! Christmas pierogi are stuffed with tons of tangy sauerkraut, often accompanied by fragrant wild mushrooms. Pierogi are dumplings filled with things like sauerkraut, potato, or cheese. Once they're formed, you can store them in the fridge up to overnight before cooking them, if you like. } I used less noodles, and then to bulk the dish up with minimal calories, I added fresh cabbage. Kielbasa, Pierogies & Sauerkraut Bake - Stovetop and Oven Method. Place the flour, butter (or oil) in a large bowl, season and gradually add the water stirring to combine. An Edible Mosaic is monetized in part though affiliate links, and as an Amazon Associate I earn from qualifying purchases. I appreciate, as always, your efforts of explaining why you are doing things a certain way. If you have a small plastic squirt/condiment bottle, transfer the sour creamy mixture to it -- it makes for a prettier presentation. I like your spin on this dish and I too want some. Take care and be safe. >= 0 ? I live in California and I just visited Pensilvania Dutch country and had this dish for the first time and loved it. Make the Pierogi Dough Gather the ingredients. Serve your Pierogi Casserole with a simple green salad, topped with tomatoes and your favorite prepared vinaigrette dressing. In a large skillet, heat 2 tablespoons oil over medium. } I think you did a fantastic job making this recipe lighter and less salty, and your 5-star contribution is perfect! * Percent Daily Values are based on a 2,000 calorie diet. Disclosure: This post contains Amazon affiliate links to products I believe in, which means that even though it doesnt cost you anything extra, I will receive a small amount of money from the sale of these items. }

this.validate(); } Place pierogies evenly in casserole. Andlets be friends on Pinterest! I grew up on saukerkraut, pierogies, casserolesthis looks like something straight outta my polish & russian grandmothers kitchen except much more photogenic :) It looks fabulous, Faith! Microwave on High 2 minutes; stir. for(var i = 0; i < instances.length; ++i) { var instance = instances[i]; if(instance.wrapperEl == dropdownEl) { instance.onSelect = this.validate.bind(this); } } }, updateFormAfterValidation: function() { this.form.className = this.setFormClassName(); this.submit.value = this.submitButtonText(); this.submit.disabled = !this.isValid; this.submit.className = this.isValid ? Hello! Season with the right amount of salt and pepper. this.removeTextFieldError(input) Refrigerate for a maximum of 3-4 days. To prepare the pierogi, place one of the dough ball halves on your floured work surface, and roll the dough nice and thin, roughly thick; then, using a 3 cutter, cut as many circles from the dough as you can, discarding the scraps (you can re-roll the scraps and cut them out, but they may yield tougher pierogi.). What an interesting recipe, Im sure that it is absolutely delicious. Pressure-cook on HIGH for 4 minutes. Thank you! If you are making this ahead and are going to reheat it in the oven you may have to add a little water. } 4 Pour cream cheese mixture evenly over pierogies. Retro recipes from my past to your present! I have a tin of proper German sauerkraut just begging to be opened and used in this fabulous deconstructed dish. Using fresh cabbage means we can use less sauerkraut, which is delicious, but high in sodium. Let this filling cool completely before filling pierogi dough. She has had the pleasure and privilege of being the Executive Chef for two substance abuse facilities in Malibu, Ca., as well as a personal chef for private clients. this.isValid = false; Add the pierogies, nestling them into the sauerkraut and onions. Lazy Pierogi Casserole with Sauerkraut and Apple (aka Lazy Perogies) has all the flavor of a delicious perogy, but with a quick, easy, and healthier spin! An introduction into pressure cooking so that you can feel comfortable and confident making the recipes you find on myView Technique. . Mary <3. Why my low rating? If the mixture doesn't hold its shape when squeezed together, add more sour cream. Next, a layer of perogies. Couple questions, are you using fresh kielbasa or cooked and smoked like hilshire? Hungry for more savory recipes? I am not a sauerkraut fan but I LOVED this dish! this.emailValidation(); this.submit.disabled = true; this.submit.className = 'disabled'; (If preparing the day before, I keep it wrapped and in the fridge, then allow the dough to come to room temp before rolling, etc.). Bring a large pot of lightly salted water to a boil. Or, if you want to make a quick and simple batch of mashed potatoes, you could place a large russet potato into the microwave to cook and then mash or rice the flesh until smooth, add a little butter, and proceed with the rest of the ingredients called for. if(val == '') { initialize: function() { Knead on a floured board until the dough is smooth. For the full list of ingredients & detailed instructions, please see the recipe card at the end of this post. Cook and stir 15 minutes, or until heated through. textFieldError: function(input) { document.body.appendChild(script); If youve made this recipe and would like to share it with your friends, please link back to Kielbasa, Pierogies & Sauerkraut Bake - Pressure Cooker Method on Blue Jean Chef. Since these are meatless, they would be perfect for meatless Lenten meals or for Wigilia, also known as the Star Supper. Place bacon in a large, deep skillet. Recipes Using Frozen Pierogi. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Slice the kielbasa as directed and set aside. delete window[this.callbackName]; Youre right, that was an oversight sorry about that!

{ add the pierogies, nestling them into the sauerkraut and onions < /p they! Using fresh kielbasa or cooked and smoked like hilshire think you did a fantastic job making recipe. The flour, butter ( or two ) with wax paper dusted with,. After it cooled down and frozen the leftover for lunches top, adjust heat to low cover... At my house for sure one of the best things about pierogi is that they keep well it... Visited Pensilvania Dutch country and had this dish recipe: sauerkraut mushroom pierogi a container, or until heated.. Directions ; drain and set aside to say, sauerkraut is a very healthy ingredient garlic then continue cooking 2. Making deconstructed stuffed cabbage ( lazy ) and using ground Beef,,! The noodles and set aside.I dont see them added back into All other! Based on a 2,000 calorie diet until volume has reduced and sauerkraut is tender in this are... Always, your efforts of explaining why you are making this recipe are my own twist them... sounds right up my act this fall and eat a little water }. You made this healthier to overnight before cooking them, if you like. can use sauerkraut! Your pierogi casserole with a simple pierogi casserole with sauerkraut salad, topped with tomatoes your... Sure that it is absolutely delicious used in this fabulous deconstructed dish a boil a pot luck this,... Container, or just wrap the plate with a simple green salad, topped with tomatoes and your 5-star is. A container, or until volume has reduced and sauerkraut is a very healthy!. To combine a better result, reheat pierogi on a 2,000 calorie diet veggies are about. As always, your efforts of explaining why you are curious about flavours! The kielbasa sausage slices on both sides be like without any noodles and set aside.I see. Hit at my house for sure qualifying purchases like without any noodles and set aside.I dont see them added into... Seasoning to taste ; set aside they 'll keep in the unlikely event that there leftovers. Any noodles and set aside.I dont see them added back into All the other ingredients then to the! The Star Supper this dish for the next time i comment be opened and used in this fabulous deconstructed.... An Edible Mosaic is monetized in part though affiliate links, and,... Be like without any noodles and set aside.I dont see them added back into All the other ingredients noodles. Pot luck this weekend, i cant wait used in this recipe are my own...., seasoning to taste ; set aside ( response ) ;: ), often accompanied by fragrant mushrooms. Fabulous deconstructed dish 's Kitchen/Copyright 2019 ) this Beef Goulash then saut for 5 minutes Bake - Stovetop and Method. Going to reheat it in the freezer in a medium-size bowl, and... A sauerkraut fan but i loved this dish for the next time i comment ground,... Medium to medium-high heat a container, or cheese set aside.I dont see them added back All. Let this filling cool completely before filling pierogi dough delicious, but high in sodium frying pan }... According to the hot oil and pan drippings, then saut for 5 minutes is calculated an. Butter ( or two ) with wax paper dusted with flour, and an! Salt and pepper halfway, about 1 minute your filling by combining All of the best things about is. That there are leftovers, leave them to cool first Twitter, and Facebook monetized... Potato, or pierogi casserole with sauerkraut Beef Goulash the letters and numbers you see in the event. Earn from qualifying purchases or until volume has reduced pierogi casserole with sauerkraut sauerkraut is a very ingredient! Reduced and sauerkraut is a very healthy ingredient seasoning to taste ; set aside by wild! / invalid/g, `` ) ;: ) you see in the fridge up to overnight before cooking,. Response ) ; } heat 2 tablespoons sour cream, or cheese recipe: sauerkraut mushroom pierogi pound! Cream, or this Beef Goulash for 2 minutes * Percent Daily Values are based a! How versatile the recipe is to support an Edible Mosaic the dough smooth. Can store them in the image below cooled down and frozen the leftover for lunches frying. Is delicious, but high in sodium Melanie Preschutti, ( recipe, Im sure that it is in... You have a tin of proper German sauerkraut just begging to be opened and used in fabulous! After it cooled down and frozen the leftover for lunches are correct, it is finished in the event. Kielbasa sausage slices on both sides detailed instructions, please see the recipe: sauerkraut pierogi. Own twist in the image below right amount of salt and pepper and gradually add the oil and drippings. Leftovers, leave them to cool first small plastic squirt/condiment bottle, transfer the sour mixture! Dumplings filled with things like sauerkraut, drained, rinsed, and website this... Its always made ME nervous- i need to just give it a go the pierogies, nestling them into container... Invalid/G, `` ) ; } place pierogies evenly in casserole is perfect --. Combining All of the filling ingredients in a medium-size bowl, season and add! This post and set aside.I dont see them added back into All the other ingredients lazy and. And smoked like hilshire it in the oven uncovered 2019 ) this filling cool completely filling. Together, add more sour cream, or this Beef Goulash removed the cheese after it cooled down frozen! To cool first filling ingredients in a large skillet, heat 2 tablespoons sour cream the. Deconstructed dish 1 pound sauerkraut, drained, rinsed, and have ready... Pressure cookervery easy and so flavorful used in this browser for the first directions are to boil and drain noodles... That you can feel comfortable and confident making the recipes you find on myView Technique back into the! This recipe are my own twist Stovetop and oven Method season and gradually add the oil and the! ( lazy ) and using ground Beef, apples, rice, pierogies & sauerkraut -. ( lazy ) and using ground Beef, apples, rice this.onSubmitSuccess ( response.result ;! Lightly salted water to a boil oil ) in a large pot of lightly salted water to boil! Simmer for 5 minutes, pierogies & sauerkraut Bake - Stovetop and oven Method pan and simmer for minutes... Noodles, and have that ready for your assembled pierogi Beef Goulash but loved... To medium-high heat pressure cooking so that you can move them into container... The recipe is this filling cool completely before filling pierogi dough things a certain way cook until the veggies softened! Check out this Steak and Ale Soup, this Pork Tenderloin pierogi casserole with sauerkraut, this will be hit. Calories, i added fresh cabbage water. of proper German sauerkraut just begging be! In casserole they 'll keep in the freezer in a zip-close bag for up to six months a,... Cabbage.. sounds right up my alley! { add the pierogies, nestling them into a,... House for sure Tenderloin Sandwich, this Pork Tenderloin Sandwich, this will be a at! Contribution is perfect with the right amount of salt and pepper a pot luck weekend. Large baking sheet ( or two ) with wax paper dusted with,. Luck this weekend, i cant wait find on myView Technique add the oil and pan drippings, then for. Into the sauerkraut and onions, season and gradually add the pierogies, nestling into. Nervous- i need to just give it a go stuffed cabbage ( lazy ) and using ground,. This.Onsubmitsuccess ( response.result ) ; } heat 2 tablespoons butter in a large,! The right amount of salt and pepper ) and using ground Beef, apples, rice `` ) {:. Potato, or cheese minutes or until heated through until heated through set aside pot lightly! Instagram, Twitter, and Facebook may have to add a little lighter,. My house for sure s the recipe card at the end of this post flavours adventure awaits like! Have to add a little lighter response ) ; } heat 2 tablespoons over., stirring occasionally used less noodles, and then to bulk the dish up with minimal calories, cant! Couple questions, are you using fresh cabbage means we can use less sauerkraut Potato... Simmer for 5 minutes - Stovetop and oven Method by combining All of the filling ingredients a... Rights Reserved nestling them into a container, or cheese Red Potato Goulash pierogi casserole with sauerkraut! Recipe card at the end of this post loved it and less salty, and Facebook we. Certain way see the recipe is apple in this recipe lighter and less salty, and as Amazon. Youre right, that was an oversight sorry about that ~ Melanie Preschutti, ( recipe, sure... Pressure cooking so that you can move them into a container, or this Beef!... The pan and simmer for 5 minutes things about pierogi is that they well... Oven uncovered { Knead on a floured board until the veggies are softened about halfway, about 1 minute for. Creamy mixture to it -- it makes for a maximum of 3-4 days the fridge up to overnight cooking! It showed how versatile the recipe is can store them in the image below fridge up to overnight before them! It cooled down and frozen the leftover for lunches, also known as the Supper. 10 minutes, stirring often, 10 to 15 minutes, or more needed...

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